Exceptional taste experience and a real culinary journey with inspirations from elsewhere.
Our Chef, Walter Carleo introduces you to a creative cuisine using international techniques and flavours, emphasizing on fresh products and local ingredients.
Our restaurant is open from 7:30 a.m. to 10:30 a.m. for breakfast, from 12 p.m. to 5 p.m. for lunch and from 7 p.m. to 10 p.m. for dinner. The bar is open from 7.30 a.m to 10 p.m.
A true culinary artist with a unique creative process, Chef Walter Carleo shares with us at the heart of his dishes, his career with international flavours.
After starting his career in Italy, his native country, Chef Walter Carleo embarked on a journey full of experiences and inspirations.
Paris, Saint-Barthélemy, Palma de Mallorca, etc.
Chef Walter Carleo nourishes his know-how in the heart of various starred restaurants all over the world before settling on the French Riviera, ready to share the fruit of a creative fusion cuisine with unique culinary creations.
Imbued with modernism and colours of the Riviera, enjoy our comfortably installed our lounge and bar area. Calmly, you will enjoy tasting one of our cocktails or even a glass of Provence wine.
It is said that breakfast is the most important meal of the day, so we do everything we can to bring you quality products.
Choose from”viennoiseries”, pastries of the day, cereals, pancakes, fruit, yogurts, compotes or cold cuts, salmon, cheese, scrambled eggs, orange juice, coffee, tea, jams and many more…
Whether you prefer sweet or savory, our breakfast, in the form of an all-you-can-eat buffet open from 7:30 a.m. to 10:30 a.m., will delight all tastes.
Whether on a business trip or simply on vacation, you can savor it while enjoying the view of our swimming pool and the Mediterranean Sea.
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